Agastache rugosa f. albiflora

Description

Common name: Korean mint

An aromatic upright bushy perennial with stunning creamy- white flower spikes. The leaves are light green and lance shaped. Plants flower from mid summer to autumn and are a favourite with pollinators. Leaves are edible with an anise flavour and can be sprinkled in salads and drinks.

A hardy plant which works well with other sun loving perennials.

• 90 x 60 cm
• Full sun
• Hardy
• 9 cm pot